Balsamic Caprese Chicken

0 Slice chicken breasts in half lengthwise to about 1/2-inch thickness. If needed, pound each cutlet between plastic wrap until desired thickness.
1 In a bowl, whisk together the olive oil, Italian seasoning, garlic, lemon juice, maple syrup, red pepper flakes, and salt. Add chicken to the marinade mixture and toss to combine. Let stand at room temperature for about 10-15 minutes.
2 Add chicken to air fryer and cook for 12-15 minutes at 400. Thicker parts of the breast may require an additional minute or so.
3 Remove the chicken to a platter, (if adding cheese do so now so it melts on the hot chicken)if doing dairy free add almond sauce. Then top with pesto, slice of avocado, tomato, fresh basil and drizzle of balsamic.