Banana snickers + a protein boost

1. Slice bananas in half lengthwise and then slice down the middle. Place them on a plate. Mix together the peanut butter and protein powder, adding the protein powder a little at a time to achieve the desired consistency.
2. Spread the peanut butter mixture generously on the banana halves.
3. In a microwave-safe bowl, combine the coconut oil and chocolate chips. Microwave in 30-second increments, stirring until smooth.
4. Drizzle the melted chocolate mixture over the peanut butter-covered bananas. Top with chopped nuts.
5. Place in the freezer for 30 minutes before serving. Enjoy!