Bbq ranch chicken lettuce wraps

1. Add 2 chicken breasts and half a bottle of Primal Kitchen Foods BBQ sauce to an Instant Pot and cook at high pressure for 20 minutes.
2. While the chicken is cooking, prep any desired toppings.
3. Once the chicken is done, shred it with tongs or forks, making sure to incorporate all the BBQ sauce, including any caramelized bits from the bottom.
4. Fill lettuce wraps with the shredded BBQ chicken and top with your choice of toppings. Suggested toppings include slaw, avocado, corn, and Primal Kitchen Foods ranch.