Chicken Fried Cauliflower Rice

Name: Chicken Fried Cauliflower Rice
Yield: 4
Ingredients: 1 bag cauliflower rice; 1/2 cup frozen peas; 1/2 cup fresh or frozen shredded carrots; 2 chicken breasts; 2 eggs; 4 tbsp gluten free tamari or coconut aminos; 1 tbsp avocado oil; 1/4 cup green onions

0 mins prep

This healthier take on chicken fried rice is gluten free and grains free but does not lack in flavor! It is loaded with veggies & protein and has quickly become a favorite in our house.

1 servings

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Instructions


0 Heat avocado oil in pan at medium, high heat. Place chicken in skillet and add 1 tbsp coconut aminos. Cook for about 5-7 minutes or until browned on all sides.
1 Remove chicken and set aside, add all the veggies to the pan and cook until hot, add the rest of the coconut aminos.
2 Place cooked chicken back in the pan and crack two eggs into the cauliflower rice and stir to cook.
3  Top with green onions.

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Chicken Fried Cauliflower Rice

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