Creamy Egg Salad with Fresh Herbs

Name: Creamy Egg Salad with Fresh Herbs
Prep time: 20 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 12 eggs hard boiled (finely chopped); 1/2 cup avocado oil mayo (I use primal kitchen foods); 2 tbsp dijon mustard; 1 tbsp chives (chopped); salt & pepper (to taste); fresh dill (to top)

20 mins prepServes 2

This classic egg salad recipe is the perfect easy lunch that's nourishing and full of flavor! All you need is 5 ingredients and a few minutes to throw it together.

2 servings

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Instructions

In a large bowl, mix together hard boiled eggs, mayo, dijon, salt, pepper and chives until combined.

Serve on a warm slice of sourdough, in lettuce wraps, or with almond flour crackers.

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Creamy Egg Salad with Fresh Herbs

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