Dark Chocolate Sea Salt Tahini Baked Oats

Name: Dark Chocolate Sea Salt Tahini Baked Oats
Prep time: 5 min
Cook time: 20 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: 0.5 cup organic rolled oats; 0.5 piece banana; 1 piece egg; 0.25 cup milk of choice; pinch sea salt; Dark chocolate sea salt tahini; 0.25 tsp baking soda; chocolate chips

5 mins prepServes 1

These baked oats are a decadent yet nourishing breakfast or snack, tasting like cake while providing good nutrition. They are made with a handful of ingredients, starring dark chocolate sea salt tahini.

1 servings

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Instructions

1. Preheat oven to 350F. Lightly coat an oven-safe mug, ramekin, or baking dish with oil.
2. Add all ingredients (except chocolate chips) to a blender and blend until fully combined.
3. Pour batter into baking dish. Top with chocolate chips.
4. Bake for about 20 minutes. Top with flakey sea salt, let cool, and enjoy!

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Dark Chocolate Sea Salt Tahini Baked Oats

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