Gnocchi and Sausage Bake

0 Preheat oven and prep ingredients. Preheat the oven to 425. Line a baking sheet with parchment paper. Add gnocchi, broccoli, and garlic to pan then drizzle with olive oil. Toss until fully combined then spread evenly. Season with salt and red pepper flakes.
1 Add sausage. Pinch the sausage into bite sized pieces and place onto the veggies & gnocchi.
2 Bake then add tomatoes. Bake for about 10-15 minutes. While baking, toss the tomatoes is a little bit of olive oil. Then add to baking sheet. Bake the sheet pan for another 15-20 minutes. Until the gnocchi is crispy and tomatoes are starting to burst.
3 Remove from oven and enjoy. Remove sheet pan from oven, squeeze 1/2 lemon over it and top with fresh parmesan. Serve onto plates and top with more parmesan if you'd like!