Pistachio Crusted Salmon

Name: Pistachio Crusted Salmon
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 2
Cuisine: American
Ingredients: 2 piece Salmon filets; 0.33 cup Pistachios; 3 tbsp Stone ground mustard; 1 tbsp Honey; Salt; Pepper; Olive oil; Fresh lemon juice

10 mins prepServes 2

Pistachio crusted salmon for when you want to add a little oomph to your classic salmon dinner!

2 servings

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Instructions

1. Mix together the mustard and honey. (You can add a splash of fresh lemon juice if desired).
2. Season the salmon with olive oil, salt, and pepper. Add the mustard mixture on top, ensuring to lather it on generously.
3. Crush up the pistachios and layer them on top of the mustard mixture.
4. Put in an air fryer for 10 minutes at 400 degrees Fahrenheit.

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Pistachio Crusted Salmon

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