Pumpkin Bread with Cream Cheese Frosting

Name: Pumpkin Bread with Cream Cheese Frosting
Prep time: 15 min
Cook time: 55 min
Total time: 15 min
Yield: 9
Cuisine: American
Ingredients: 1 Trader Joe's pumpkin bread mix; 2 piece eggs; 0.25 cup Oat Haus pumpkin spice granola butter; 0.25 cup oil (coconut); 1 cup water; 8 oz Cream Cheese, softened; 0.25 cup Butter, softened; 1 cup Powdered Sugar; 1 tsp Vanilla Extract

15 mins prepServes 9

Ideal Sunday morning set up—A big frothy coffee & a thicc slice of pumpkin bread with cream cheese frosting🎃

9 servings

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Instructions

1. Preheat oven to 350°F. While the oven is preheating, add all pumpkin bread ingredients (mix, eggs, granola butter, oil, water) into a bowl and mix until combined. 
2. Grease an 8x8 glass pan. Pour batter into greased pan and bake for 50-60 minutes. 
3. While the bread is cooking, add all ingredients for icing (cream cheese, butter, powdered sugar, vanilla extract) into a bowl and mix at high speed until combined and fluffy.
4. When the bread is done (a toothpick comes out clean), let it cool completely. Top with icing and enjoy!

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Pumpkin Bread with Cream Cheese Frosting

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