Sheet pan honey mustard chicken🤌🏻 * 4 chicken breasts sliced in half horizontally * 1 lb green beans trimmed, if needed * 2 lbs potatoes cut evenly * 2 tablespoon olive oil divided * 2¼ teaspoon kosher salt divided * ½ teaspoon pepper Honey Mustard Sauce * ⅓ cup honey * 3 tablespoon yellow mustard * 3 tablespoon stone ground or dijon mustard * 1½ teaspoon garlic minced * 1 teaspoon onion powder * 1 tsp dried thyme * 1 tablespoon olive oil * Preheat oven to 425°F. Spray sheet pans lightly with non-stick spray. * Toss the potatoes with 1 tablespoon of olive oil, 1 teaspoon salt and, ¼ teaspoon of black pepper. Place in air fryer for 15 minutes at 375. * While the potatoes begin roasting salt each side of the chicken breasts using ¾ teaspoon of kosher salt. Allow to sit while you mix together the honey, mustard, garlic, onion powder, dried thyme with the remaining tablespoon of olive oil. Stir until combined. * When the air fryer goes off, place the chicken breasts onto their own sheet pan and brush liberally with honey mustard sauce. You should use all the sauce. Place into the oven and set the timer for 15-20 minutes. Restart the air fryer for another 15 minutes at 400. * In the meantime, toss the green beans with 1 tablespoon of olive oil, ½ teaspoon salt and, ¼ teaspoon of black pepper. Once the chicken timer goes off place the green beans on the other sheet pan. Place back in the oven and set the timer for 10-15 more minutes. * Remove everything from the oven and serve. #sheetpandinner #sheetpanmeals #whatieatinaday #healthymeals #healthydinner #healthydinnerideas #foodreels #cookingreels #foodasmr #cookingvideos #discoverunder30k #healthylifestyle #healthyfood #balanceddiet #quickandeasymeals
